Why Visit Wines Unearthed at London Wine Fair

If you are looking for new and exciting producers, this much respected and successful area of the London Wine Fair is the one for you to explore.

Register here

Why visit:

Discover more than 40 producers from 15 different countries all looking for distribution in the UK. All have been prepared for the market and given help to understand how to work here. See details of the producers below.

Date: 20-22 May 2024
Location: Olympia, London

Exhibitor List (By country)

Alpamata - Argentina

Alpamanta means "Love for the Earth" in the local native language. Mendoza's first biodynamic producer (DEMETER certified since 2010)

- 5 product lines (17 wines)
- First unfiltered, cloudy wines from Argentina (since 2015)
- First Pet Nat producer from Argentina (since 2020)
- World's most Sustainable winery - gold medal 2024 Best of Wine - Tourismall wines are from our single vineyard in Lujan de Cuyo
- Exporting to 30 countries
- European depot in Austria.

Awards and Medals: Global Winner Sustainable Winery Of 2024 - Best Of Wine Tourism
Winemakers: Andrej Razumovsky and Victoria Brond
Regions: Ugarteche Lujan de cuyo Mendoza
Hectares of vineyard: 35
Number of bottles produced: 120,000
Production type: Certified sustainable, Organic, Biodynamic, Vegan
Grape varieties grown: --
Contact: Andrej Razumovsky

Kerschbaum Winery - Austria

As pioneers of Blaufränkisch in Austria and ambassador for central-Burgenland, Kerschbaum Winery produces top terroir-typical wines. Uncompromising quality and the passion for Blaufränkisch distinguish our winery in Austria. The mild climate, lots of sun and the special soil in Horitschon influence the taste of our wines, which are among the best red wines in Austria with the utmost respect and in harmony with nature, we work in our vineyards.

Awards and Medals: n/a
Winemakers: Michael Kerschbaum
Regions: Central Burgenland
Hectares of vineyard: 40
Number of bottles produced: 200,000
Production type: In certification process for "Certified sustainable"
Grape varieties grown: Blaufränkisch, Zweigelt, Merlot, Cabernet Sauvignon
Contact: David Raidl
+43 2610 42392

Krispel Winery - Austria

The Krispel winery from Vulkanland Styria in Austria, are looking for new partners! In recent years, we have developed from a regional producer to one of the leading wineries in Styria. Now we are ready to really take off in export and we would be delighted if you could be part of this journey!  

Here some key facts:  
- We produce quality wines from a family business in the Styrian Vulkanland, Austria. 
- We are certified sustainable and organic. 
- We are all about volcanic soils. 
- We can supply larger quantities of our entry level wines as well as Award winning single vineyard treasures 

Awards and Medals: Winner of the Spring Tasting Award from Drinks Business; Best Austrian Sauvignon Blanc at the Concour Mondial du Sauvignon Blanc 2023
Winemakers: Stefan Krispel
Regions: Vulkanland Steiermark
Hectares of vineyard: 34 ha own vineyards + 90 ha bought-in grapes
Number of bottles produced: 1,000,000
Production type: Certified sustainable, Organic
Grape varieties grown: Sauvignon Blanc, Muscadet, Pinot Blanc, Pinot Gris, Chardonnay, Zweigelt, Pinot Noir
Contact: Florian Schuetky

Weixelbaum Winery - Austria

We are an organic family-winery from Kamptal/Austria. Our most important varieties are Grüner Veltliner and Riesling although we have lots of other varieties such as Weissburgunder (Pinot Blanc), Sauvignon Blanc, Roter Veltliner and Muskat Ottonel. We are looking forward to meeting you at the London Wine Fair so you can see for yourself the uniqueness and the outstanding quality of our organic wines.

Awards and Medals: Winner of the Spring Tasting Award from Drinks Business; Best Austrian Sauvignon Blanc at the Concour Mondial du Sauvignon Blanc 2023
Winemakers: Heinz Weixelbaum
Regions: Vulkanland Steiermark
Hectares of vineyard: 32 ha.
Number of bottles produced: 200,000
Production type: Organic
Grape varieties grown: Sauvignon Blanc, Muscadet, Pinot Blanc, Pinot Gris, Chardonnay, Zweigelt, Pinot Noir
Contact: Andreas Frank

AUThill Wines - Weingut Weinwurm - Austria

Welcome to WEINWURMs – Austrian Hills wines, where tradition meets innovation and every bottle embodies the Austrian good life bottled. Authentic wines blend centuries of tradition with a modern twist. From the crisp Grüner Veltliner to the soft Zweigelt, our range showcases the best of Austrian winemaking. Explore our Asia Blend line, a harmonious blend of flavours inspired by distant shores, or savour the unique character of Lisa's Fusion cuvées.The wines from Georg & Lisa Weinwurm represent their commitment to pushing boundaries and crafting wines that break new ground. Crafted amidst the rolling vineyards of the Weinviertel, our passion for quality and authenticity shines through in every sip.

Awards and Medals: Best Austrian Grüner Veltliner, Cathay Honk Kong Trophy Winner, IWSC Gold, Mundus Vini Gold and many more
Winemakers: Georg Weinwurm
Regions: Niederoesterreich
Hectares of vineyard: 30
Number of bottles produced: 300,000
Production type: Certified sustainable, Vegan
Grape varieties grown: 13 different - from Grüner Veltliner & Zweigelt, Pinot Blanc and Merlot also some special ones like Roter Muskateller, Shiraz, Müller Thurgau, Welschriesling or Blauer Portugieser
Contact: Lisa Weinwurm
+43 6769553733

Fürstlich Castell´sches Domänenamt e.K. - Germany

A wine village that is one of the oldest in Germany, the princely family in its 26th generation and a company bearing the same name: Castell. In addition to the princely Castell bank and the cultivation of forests and fields, Castell has been dedicated to wine for almost 800 years.Germany's first Silvaner vines were planted in Castell in 1659, and to this day the local grape variety is at the centre of the winery, which works according to the strict guidelines of the German VDP (Verband Deutscher Predikatsweingüter) and is one of the pioneers of the first classification in Franconia.

Its greatest potential lies in the seven VDP-classified individual vineyards with valuable soils, five of which are monopole vineyards, some of which are over 750 years old and planted with vines that are up to 50 years old. Castell works consistently in a natural way and with the greatest respect for creation in order to pass them on to future generations.

Awards and Medals: Fallstaff 4 stars, Gault Millau 4 grapes
Winemakers: Fürstlich Castell´sches Domänenamt e.K.
Regions: Franconia
Hectares of vineyard: 70
Number of bottles produced: 450,000
Production type: Certified sustainable
Grape varieties grown: 85% white, of which 40% Silvaner, 15% red
Contact: Elisabeth Finkbeiner
+49 9325 60160

G. Andreacchio – Italian Wine Consultant - Italy

Giusy wine consultancy is a consultancy business for Italian wineries who want to enter international markets. We manage a portfolio of wineries taking care of their sales and marketing aspects, helping them through communication services and creating or expanding their brand awareness by improving their brand activities.

Regions: Southern Italy
Contact: Giusy Andreacchio
+44 7 952 969 668

New York Wines - USA

New York Wines will be making its debut in the Wines Unearthed area of the London Wine Fair.  Showcasing cool climate and food-friendly wines from a range of wineries seeking UK representation. Featuring producers from the Finger Lakes and Lake Erie, through to Long Island, the team will have a selection of sparkling, white, rosé and red wines available to taste.

Winemakers: New York Wines
Regions: New York State
Hectares of vineyard: 14,164 (Statewide)
Production type: Certified sustainable, Organic, Vegan, Varies from producer to producer
Grape varieties grown: Many! But Riesling, Chardonnay, Cabernet Franc and Merlot tend to be the most grown
Contact: Eleanor Standen

Cas'Amaro - Portugal

At the Cas’Amaro Project, we are committed to developing a sustainability policy in all its dimensions: environmental, economic, social and human.

Our project is based on a holistic vision that brings together several pillars such as architecture, design, art, wine, wine tourism and the passion of each and every employee. We have agricultural properties in 5 regions of Portugal, Vinhos Verdes, Douro, Dão, Alentejo and Lisbon, where it all began, and in each of them we develop wine production and wine tourism projects (hospitality and restaurants) that always seek to reach levels of excellence.

Awards and Medals: Decanter Bronze 2023 Falatório Palhete 2021; Decanter 2023 Silver Falatório Red Bastardo 2021; Mundus Vini Gold Medal Caminho Red 2022; Mundus Vini Madame Pió Reserva Red 2019; Mundus Vini Bustelo Arinto e Loureiro 2023
Winemakers: Cas'Amaro
Regions: Vinhos Verdes, Douro, Dão, Lisboa e Alentejo
Hectares of vineyard: 64
Number of bottles produced: 150,000
Production type: Organic, Vegan, Organic only in Lisbon Region
Grape varieties grown: LISBOA: Arinto, Fernão Pires, Sercial, Rabo de Ovelha, Touriga Nacional, Camarate, Tinta Miúda and Bastardo; VINHOS VERDES - Arinto, Alvarinho and Loureiro; DÃO - Cerceal-branco, Encruzado, Malvasia fina, Touriga Nacional, Jaen and Alfrocheiro 
Contact: Rui Costa

José Maria da Fonseca Vinhos - Portugal

José Maria da Fonseca was founded in 1834. 100% family owned, we are the oldest producer of table wines and Setúbal Moscatel in Portugal.

Elected one of the Top 100 Wineries in the world by Wine & Spirits. 

JMF owns 650 ha of vineyards and produce wines in 5 regions of Portugal: Setúbal, Alentejo, Douro, Vinho Verde and Dão.

Company Certified on Global Standard for Food Safety: IFS Food and  BRCGS Food both with higher level rate  Also Certified by FAIR‘N GREEN for sustainable winemaking.

Awards and Medals: Elected 4 times Winery of the Year by Wine & Spirits Magazine
Winemakers: Domingos Soares Franco
Regions: Setubal Península, Alentejo, Douro, Vinhos Verdes, Dão
Hectares of vineyard: 650
Number of bottles produced: 120,000,000
Production type: Certified sustainable, Vegan
Grape varieties grown: Castelão, Touriga Francesa, Trincadeira, Touriga Nacional, Moscatel de Setubal
Contact: Maria Barros
+351 914 821 744

Quinta dos Termos - Portugal

Family based, the Quinta dos Termos group produces wines in the Beira Interior and in the Douro regions. The history and tradition began in 1945, at Quinta dos Termos, located in the heart of Beira Interior, where today there are about 60 hectares of vineyards.The group acquired, in 2015, Herdade do Lousial located in Castelo Branco, where it currently has about 32 hectares of vineyards, and later, in 2019, makes its first incursion outside Beira Interior, by acquiring the historic Quinta do Pocinho in Vila Nova de Foz Côa, with 22 hectares of vineyards, in the Douro region.

Awards and Medals: Several Gold Medals at international challenges, such as Berliner Wine Trophy, Mundus Vini, Concours Mondial de Bruxelles and Wine Masters Challenge.
Winemakers: Quinta dos Termos
Regions: Beira Interior
Hectares of vineyard: 110
Number of bottles produced: 750,000
Production type: Certified sustainable
Grape varieties grown: 18 red and 11 white varieties, with a focus on the indigenous and traditional varieties of each location, such as Touriga Nacional, Rufete, Trincadeira, Tinta Roriz, Tinto Cão, Alfrocheiro, Baga, Touriga Franca, Fonte Cal, Síria, Rabigato and Callum, but also with some small plantations of international varieties, such as Syrah, Sangiovese, Petit Verdot and Riesling
Contact: Pedro Carvalho
+251 275 471 070

Lindeborg Wines - Portugal

The Lindeborg Wines Group was founded in 2019 following the acquisition of their first winery Quinda da Folgorosa. The group grew with the acquisition of  Quinta Vale do Armo, Herdade da Cabeceira and Cortem, all producing wines with genuine regional characteristics of Lisbon, Tagus and Alentejo.

The principles of producing only authentic wines with different flavours from each of the terroirs applies to all the Lindeborg Wines Group estates. Cortém is our certified brand of organic wines whilst the other estates are in conversion. Eventually we aim to produce 100% organic wines from the entire portfolio. 

At the Lindeborg Wines Group, we are driven by our passion for producing internationally renowned wines. To our unique lands we bring together talents and the best partners to export wines with an authentic Portuguese character.

Awards and Medals: n/a
Winemakers: Diogo Pereira
Regions: Lisbon, Tejo and Alentejo
Hectares of vineyard: 200
Number of bottles produced: 1,000,000
Production type: Organic, Vegan, conventional
Contact: Irene Manzini
+351 968 832 425

Miss Vitis Wines - Portugal

Allow me to introduce you to the wines of MISS VITIS WINES.This story is over a century old… it began many years ago with José Marinho, my grandfather. He was a man of his time, a man with vision and an entrepreneurial spirit, full of dreams and audacity. He was just a young man when he embarked on a great adventure, far away from his roots, across the Atlantic Ocean. In Brazil, he met Etelvina Alves, the woman who charmed him and with whom he returned to Portugal. He got married and he bought Fraguita, a property in Douro, and his passion for winemaking came to life, currently, in addition to our Douro wines, we have 3 wines, produced in organic farming, with the brand BAL DA MADRE in Beira Interior.

Winemakers: Gil Taveira
Regions: DO Beira Interior
Hectares of vineyard: 12
Number of bottles produced: 25,000
Production type: Organic
Grape varieties grown: Siria, Fonte Cal, Tinta Roriz, Touriga Nacional, RufeteInstagram: miss.vitis.wines
Contact: Gil Taveira

Casas Altas - Portugal

Old vineyards, where native Portuguese grape varieties are traditionally mixed, with Baga and Rufete dominating for reds, Siria, Arinto and Fonte Cal for whites. We also have the no less important Alicante Bouschet, Touriga Franca, Chardonnay, Riesling, Touriga Nacional, Tinta Roriz and Verdelho in the remaining hectares.

Awards and Medals: n/a
Winemakers: Casas Altas
Regions: Beira Interior
Hectares of vineyard: 16
Number of bottles produced: 60,000
Production type: Organic
Grape varieties grown: Baga, Rufete, Siria, Arinto,Fonte Cal Touriga Franca, Chardonnay, Riesling, Touriga Nacional, Tinta Roriz and Verdelho
Contact: Nuno Jorge

Quinta do Cardo - Portugal

Quinta do Cardo is located on a plateau, between theprotected landscape of the Douro International Reserve and the historic village ofRodrigo Castle.Altitude of 750 m, granite, shale, mountains, fertile valleys and plenty of watermark this land. But also an ancestral human occupation and the influencecontinental part of a country on the edge of the Atlantic.

Awards and Medals: n/a
Winemakers: Quinta do Cardo
Regions: Beira Interior
Hectares of vineyard: 80
Number of bottles produced: 150,000
Production type: Organic
Grape varieties grown: Síria. Touriga Nacional, Touriga Franca, Alicante Bouschet, Rufete, Tinta Roriz
Contact: António Gama

Mateus & Sequeira Family Vineyards & Winery - Portugal

Elevating Douro's tradition with over 28 estates and 600 hectares of vineyards, Mateus & Sequeira is one of the largest producers of wine and Port in the Douro region. Owners of vineyards spanning all three sub-regions, our unique terroir contributes to wines of distinctive character. We present a comprehensive portfolio, from entry level wines, to impressive Ports, offering a complete range for every palate. We offer an excellent quality-price ratio. Honouring the past, looking to the future, we blend Douro's rich tradition with innovative practices, resulting in wines that capture the essence of terroir while standing out in modernity. We seek to establish strong partnerships with British importers. We invite you to explore our unique offerings and discover the tradition, quality, and innovation that define Mateus & Sequeira wines.

Winemakers: Mateus & Sequeira Vinhos Regions: Douro 
Hectares of vineyard: 600
Production type: Traditional
Grape varieties grown: Touriga Nacional, Touriga Franca, Tinto Cão, Sousão, Tinta Roriz, Tinta Amarela, Côdega do Larinho, Viosinho, Rabigato, Moscatel Galego, Alvarinho, Arinto
Contact: Vítor Rosa


Dehesa de Luna is a special project: a familiar winery placed in the middle of a special protected area of 3000Ha. This Biodiversity Reserve Estate is, by and large, a Mediterranean forest inhabited by imperial eagles, bustards, red partridges, etc. and only 64Ha are vineyards, all in organic production, to protect this beautiful environment. Discover it: https://youtu.be/dUj01zfmlhA

Awards and Medals: Only our drinkers decide if the wine is good or not
Winemakers: José Luis Asenjo 
Regions: IGP Vino de la Tierra de Castilla
Hectares of vineyard: 64
Number of bottles produced: 300,000
Production type: Organic, Vegan, IFS
Grape varieties grown: We grow both foreign VARIETIES, such as our Cabernet Sauvignon, Syrah, Sauvignon Blanc, Viognier and Chardonnay, and native ones like Graciano, Mazuelo, Tempranillo, Grenache Blanc and Viura.
Contact: Carmen Ramírez


Our wines are named after the ancient thinkers who lived in our region. 7 Bilgeler, which also has a restaurant and accommodation on site, produced its first wine in 2011. Viticulture is quite common in our region, although table grapes are produced on a larger scale. In accordance with information about soil analysis, altitude and precipitation, 7 Bilgeler restructured the winery with the appropriate grape varieties and processes. In recent years, the vineyards have been expanded to include others in Denizli. The harvest in 7 Bilgeler is done entirely by hand. All processes such as pruning and thinning of grape bunches, are also done manually. The entire fermentation process takes place in temperature-regulated stainless steel tanks. The necessary applications and their duration are determined with daily tasting and analysis. Production is an intensive and dynamic process where many decisions are made throughout the day.

Awards and Medals: Drink Business 
Winemakers: Yedi Bilgeler Winery
Regions: Selcuk
Hectares of vineyard: 35
Number of bottles produced: 400,000
Production type: Classic
Grape varieties grown: Cabernet Sauvignon, Merlot, Malbec, Shiraz, Petit Verdot, Cabernet Franc, Chardonnay
Contact: Yedi Bilgeler


Situated 850 metres above sea level, Kuzubağ estate winery was founded in the west of the Denizli-Çal plateau, near the village of Hançalar, Türkiye. With the Büyük Menderes River flowing nearby, the terroir is defined by its distinctive clay-loam and calcareous soil and the wide ranging temperatures between day and night. The grapes are grown with modern viticultural techniques; using the low yield principle, then harvested by hand before sunrise and gravity-fed processed in our winery right in the heart of the vineyards. Together, let’s drink to celebrate this land’s centuries-old winemaking heritage. 

Awards and Medals: Decanter, AWC Vienna, Mundus Vini, Drinks Business, IWC  - Trophy, Gold, Silver and Bronze Medals
Winemakers: n/a
Regions: Çal - Denizli
Hectares of vineyard: 50
Number of bottles produced: 250,000
Production type: Organic, Vegan
Grape varieties grown: Sauvignon Blanc, Chardonnay, Sultaniye, Narince, Cabernet Sauvignon, Merlot, Öküzgözü, Shiraz, Acıkara, Çal Karası, Kalecik Karası, Acıkara
Contact: Asli Kuzu

See The Full List Of Exhibitors Here:


  • Alpamanta
    Stand Number: X214a


  • Austrian Wine UK
    Stand Number: X162
  • AUThill Wines GmbH - Weinwurm
    Stand Number: X100b
  • Paul Kerschbaum Weinhandel GmbH
    Stand Number: X150b
  • Weingut Krispel GmbH
    Stand Number: X158
  • Weinhandel Mag.Gabriele Weixelbaum
    Stand Number: X150a


  • From-19-on BV
    Stand Number: X214b


  • Bodegas Tagua Tagua SPA
    Stand Number: 44
  • Finca El Origen
    Stand Number: X202
  • Weingut Krispel GmbH
    Stand Number: X158


  • Chateau de Cheman
    Stand Number: X216a
  • Vinaida
    Stand Number: X218a


  • Fürstlich Castell´sches Domänenamt
    Stand Number: X100a
  • Neverland Vineyards
    Stand Number: x210


  • Guisy Wine Consultant
    Stand Number: X106


  • Consalcom
    Stand Number: X200


  • Dom Janton
    Stand Number: X160
  • Wojciech Barczentewicz
    Stand Number: X216b


  • Almeida Garrett Wines
    Stand Number: X118
  • Cas'Amaro
    Stand Number: X194
  • Casas Altas
    Stand Number: X116  
  • WeinJose Maria da Fonseca Vinhos
    Stand Number: X170
  • LindeborgWines
    Stand Number: X168
  • Mateus & Sequeira
    Stand Number: X 156
  • Miss Vitis Wines
    Stand Number: X110
  • LindeborgWines
    Stand Number: X168
  • Quinta dos Termos
    Stand Number: X114
  • Quinta Vale Benfeito
    Stand Number: X104
  • Sociedade Agricola Quatro Cravos
    Stand Number: X108a


  • Austrian Wine UK
    Stand Number: X162

South Africa:

  • Quoin Rock Wines Pty
    Stand Number: X154b
  • Slent Farms Pty LTD
    Stand Number: X166
  • Paul Kerschbaum Weinhandel GmbH
    Stand Number: X150b


  • Baisheng Iberia SL
    Stand Number: x146
  • Celler Pallarades
    Stand Number: X148b
  • Cellers Most Dore S.L.
    Stand Number: X164
  • Clos Pachem SLU
    Stand Number: X154a
  • Dehesa de Luna
    Stand Number: X206a


  • Kuzubag Tarim
    Stand Number: X102a
  • Yedi Bilgeler
    Stand Number: X102b


  • Wines of New York
    Stand Number: X142